Rice cookers are the best for preparing steamed rice and keeping it warm even after cooking. They have an insulated case with a removable cooking pot and also a heating element that is controlled by a thermostat located between the two containers. The cooking pot is well calibrated to ensure proper proportions of water and rice.
Finding the best rice cooker on the can be tough, wasting a lot of money in the process.Here are some of the features of the best rice cooker.
Durability
It should be made of a material that lasts longer. Buy a tough one rather than buying a cheap one and having to replace it shortly. However, most cookers from the top manufacturers come with a warranty or guarantee.
Non-stick coated inner pot
Another feature that should be considered for any rice cooker is an inner pan that is nonstick. Rice can stick very hard on the inside of a pan, and you do not want that. You want to be able to rinse or wash it and have it come clean. You may also want to consider a stainless steel cooker due to possible health concerns. It should also be of an immense capacity for cooking meals for a large family.
Steamer tray
A steamer tray or basket which can be used in the at the same time you are cooking rice. This is vital for cooking a variety of things for example steaming vegetables, etc. other than rice
Keep-warm feature
This is to keep the rice warm till you are ready to serve it. You do not want to be reheating the rice to serve in a microwave since that can dry it out. It should also have a beeper or alarm to tell you when the rice is ready.
Should be able to cook other types of grains
Most rice steamers also cook other types of grain such as millet, quinoa, amaranth, etc. even if they don’t have a specific setting for it. People who require a gluten-free diet use their cookers to cook grains other than rice such as millet, buckwheat, quinoa, amaranth, oatmeal and more. If you are cooking these grains, you may want to find a rice cooker that can cook these grains too.
